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ืื™ื˜ืึทืœื™ืขื ื™ืฉ ืจืขืกื˜ืึธืจืึทืŸ
ืจื™ื™ื˜ืึทื“ 4.6 ื‘ืื–ื™ืจื˜ ืื•ื™ืฃ 500+ ื‘ืืจื™ื›ื˜ืŸ

ื›ืึธื•ืžืžื™ื™ื“
ืคึผืึทืกื˜ืข

ืคึผื™ืฆืข ืคื•ืŸ ื“ื™ ื•ื™ื•ื•ืŸ
ืื•ื™ืฃ ื“ื™ ื”ืึธืœืฅ

ืกืขืœืขืงื˜ื™ื•ื•
ืื™ื˜ืึทืœื™ืขื ื™ืฉ ื•ื•ื™ื™ึทืŸ

POฤŒET VOLNÝCH STOLลฎ NA DNESKA:
5 A VÍCE
(aktualizováno pล™ed 7 minutami)

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๐ŸณItalian Brunch Everyday 8:00-16:00
Italian Brunch
Chefโ€™s Signature Menemen alla Mediterranea
A delicate Mediterranean-inspired egg specialty: softly scrambled eggs simmered with sun-ripened tomatoes, sweet green peppers, and onions, gently seasoned and served with warm artisan bread. Finished with our distinctive Italian touch.
CZKย 195
Chefโ€™s Signature Menemen alla Mediterranea
Italian Sunny Trio
Three sunny-side-up eggs served in a cute mini Italian pan, accompanied by warm bread โ€“ a simple and delightful breakfast.
CZKย 175
Italian Sunny Trio
Omelettes alla Casa (House Omelettes)
Fluffy three-egg omelettes, prepared with our Italian touch. Choose your favorite: Funghi โ€“ with fresh sautรฉed mushrooms, Formaggio โ€“ with melting cheese, Salsiccia โ€“ with spicy sausage slicesย 
CZKย 180
Omelettes alla Casa (House Omelettes)
Scrambled Egg Sandwich
Toasted sandwich bread topped with silky scrambled eggs, prepared with fresh milk, cream, and a touch of spring onions.
CZKย 185
Scrambled Egg Sandwich
Jogurt bowl
Velvety Italian yogurt paired with crisp granola, ripe peach, golden honey, and toasted walnuts
CZKย 180
Jogurt bowl
Italian Sweet Crepes
Delicate Italian-style crepes filled with fresh banana and strawberries, served with your choice of: Nutella โ€“ rich and creamy hazelnut chocolate or Honey โ€“ golden, naturalย sweetย 
CZKย 170
Italian Sweet Crepes

speciální nabídka

dolce / aperitivo / zuppa / antipasti
16.04-23.04
platí po celý den

dezert - jakýkoliv z vitríny - 89 kฤ
nealko aperol spritz - 89 kฤ
boršch - 89 kฤ
caesar - 199 kฤ

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ืขืงืกืคึผืจืขืก
ืื•ืŸ ื˜ื™ื™ืงืขืึทื•ื•ื™ื™ึท ืขืกื ื•ื•ืึทืจื’
ืงืขื ืขืŸ ื ื™ื˜ ืžืึทื›ืŸ ืขืก ืฆื• ืื•ื ื“ื– ืื™ืŸ ืžืขื ื˜ืฉ ื”ื™ื™ึทื ื˜? ืกื“ืจ ืขืงืกืคึผืจืขืก ืึธื“ืขืจ ื˜ื™ื™ืงืึทื•ื˜ ืึธื ืœื™ื™ืŸ! ืื™ืจ ืคืึทืจืขื ื“ื™ืงืŸ ื“ื™ ื’ืื ืฆืข ืกื“ืจ ืึธื ืœื™ื™ืŸ, ืื™ืจ ืงืขื ืขืŸ ื ืึธื›ื’ื™ื™ืŸ ื“ื™ ืงืขืจื™ืขืจ ืก ืžืึทืจืฉืจื•ื˜ ืื•ื™ืฃ ื“ืขืจ ืžืึทืคึผืข

ืื•ื ื“ื–ืขืจ ืคึผืึทืคึผ
ืคื•ืŸ ืงืจื™ืžื™ ื˜ืึทื’ืœื™ื˜ื˜ืขืœืœืข Alfredo con Pollo ืฆื• Spaghetti Frutti Di Mare ืžื™ื˜ ืึท ืจื™ืจ ืคื•ืŸ ื“ื™ ื™ื

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ืื•ื ื“ื–ืขืจ ืคึผื™ืฆืึท

ืคื•ืŸ ืึท ื˜ื™ื™ื’ ื•ื•ืึธืก ืคืขืจืžืขื ืฅ ืคึฟืึทืจ ืื™ื‘ืขืจ 36 ืฉืขื” ืื•ืŸ ืื™ื– ื‘ื™ื™ืงื˜ ืื™ืŸ ืึท ื˜ืขืžืคึผืขืจืึทื˜ื•ืจ ืคื•ืŸ ืื™ื‘ืขืจ 300 ยฐ C ืื™ืŸ ืึท ื‘ื™ื˜ืฉื•ื•ืึธืึธื“ ื•ื™ื•ื•ืŸ

ืื™ื˜ืึทืœื™ืขื ื™ืฉ ื•ื•ื™ื™ึทืŸ
ืคืึธืจืฉืœืึธื’ ืคื•ืŸ 12 ื•ื•ื™ื™ื ื– ืคื•ืŸ ืขื›ื˜ ืžืฉืคึผื—ื” ื•ื•ื™ื™ื ืขืจื™ื–, ืงืขืกื™ื™ื“ืขืจ ื’ืขื‘ื™ื˜ืŸ ืกื™ื–ืึทื ืึทืœื™

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ืคึฟืึทืจ ื•ื•ืขื’ืึทืŸ ืื•ืŸ ื•ื•ืขื’ืขื˜ืึทืจื™ืขืจ
Eggless Penne con Crema di Funghi ืžื™ื˜ ื•ื•ืขื’ืึทืŸ ืงืจืขื, ืคึผื™ืฆืึท ืžืึทืจื’ืขืจื™ื˜ืึท ืžื™ื˜ ื•ื•ืขื’ืึทืŸ ืžืึธื–ื–ืึทืจืขืœืœืึท ืื•ืŸ ืคื™ืœืข ืื ื“ืขืจืข ืงื™ื™ืœื™ื ืื™ืŸ ื•ื•ืขื’ืึทืŸ ื•ื•ืขืจืกื™ืขืก

ืคึฟืึทืจ ื’ืœื•ื˜ืขืŸ-ืคึฟืจื™ื™ึท ืžืขื ื˜ืฉืŸ
ื”ื ืื” ืขื›ื˜ ืื™ื˜ืึทืœื™ืขื ื™ืฉ ืงื•ื•ื™ื–ื™ืŸ ืึธืŸ ืงืึธืžืคึผืจืึธืžื™ืก. ืžื™ืจ ืื•ื™ืš ืคืึธืจืฉืœืึธื’ืŸ ืึทืœืข ื˜ื™ื™ืคึผืก ืคื•ืŸ ืžืึทืงืึทืจืึธื ืขืŸ ืื•ืŸ ืคึผื™ืฆืึท ืื™ืŸ ืึท ื’ืœื•ื˜ืขืŸ-ืคึฟืจื™ื™ึท ื•ื•ืขืจืกื™ืข

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๐Ÿ• PIZZA
ื˜ืจืึทื“ื™ืฆื™ืึธื ืขืœ ืคึผื™ืฆืึท
Mortadella, Burrata e Pistacchi
Extra panenskรฝ olivovรฝ olej, mozzarella, Mortadella di Bologna, sรฝr burrata, posypรกno pistรกciemi a ฤerstvou bazalkou
CZKย 449
Black Angus ๐Ÿฅฉ
Rajฤatovรฉ sugo, rukola, ฤesnekovรฝ olej, ลกลฅavnatรฉ plรกtky marinovanรฉho hovฤ›zรญho masa Black Angus prรฉmiovรฉ kvality
CZKย 465
Di Alessandro
Beลกamel, ลกunka od kosti, prosciutto crudo, plรกtky marinovanรฉho kuล™ecรญho prsรญฤka, sladkรก paprika, ฤervenรก cibule, mozzarella
CZKย 429
ื‘ืจืขืกืึธืœืึท
ืคึผืึธืžื™ื“ืึธืจ ืกื•ื’ืึธ, ืกืœื™ื™ืกื™ื– ืคื•ืŸ ื‘ืจืขืกืึทืึธืœืึท (ืื™ื˜ืึทืœื™ืขื ื™ืฉ ืคึผืจืึธืกืกื™ื•ื˜ื˜ืึธ ืคื•ืŸ ืจื™ื ื“ืขืจื ืก ืคื•ืก), ืึทืจื•ื’ื•ืœืึท, ืžืึธื–ื–ืึทืจืขืœืœืึท, ืคึผืึทืจืžืขืกืึทืŸ
CZKย 329
๐Ÿ Dolce Pera
Beลกamรฉl, sladkรฉ hruลกky, kvฤ›tovรฝ med, vlaลกskรฉ oล™echy, mozzarella, parmazรกn
CZKย 385
Alla Caprese ๐Ÿ’š๐Ÿคโ™ฅ๏ธ
Rajฤatovรฉ sugo, bazalkovรฉ pesto, cherry rajฤata, mini mozzarellky
CZKย 339
Frutti di Mare
ืคึผืึธืžื™ื“ืึธืจ ืกื•ื’ืึธ, ืžืึทืกืึทืœื– ืึธืŸ ืฉืขืœื–, ืฉืจื™ืžืคึผ, ืงืึทืœืึทืžืึทืจื™
CZKย 419
ืžืึทืจื’ืขืจื™ื˜ืึท
ื˜ืึธืžืึทื˜ืึธ ืกื•ื’ืึธ, ืžืึธื–ื–ืึทืจืขืœืœืึท, ืžื™ื ื™ ืžืึธื–ื–ืึทืจืขืœืœืึท, ื‘ืึทืกื™ืœ
CZKย 269
ืงืึทืคึผืจื™ืกื™ืึธืกืึท
ืคึผืึธืžื™ื“ืึธืจ ืกื•ื’ืึธ, ืฉื™ื ืงืข, ืžืึทืฉืจื•ืžื–, ืฉื•ื•ืึทืจืฅ ื”ื–ื™ืชื™ื, ืžืึธื–ื–ืึทืจืขืœืœืึท
CZKย 369
ืึทืœืึท ืงืึทืจื‘ืึธื ืึทืจืึท
ื‘ืขื˜ืฉืึทืžืขืœ, ืคึผืึทื ืฆืขื˜ืึท, ื™ื™ ื™ืึธื•ืง, ืžืึธื–ื–ืึทืจืขืœืœืึท, ืคึผืึทืจืžืึทื–ืึทืŸ
CZKย 339
Gamberetti
ืคึผืึธืžื™ื“ืึธืจ ืกื•ื’ืึธ, ืฉืจื™ืžืคึผ, ืงืึทืจืฉ ื˜ืึทืžืึทื˜ืึธื•ื–, ืžืึธื–ื–ืึทืจืขืœืœืึท
CZKย 329
ื ื˜ืืŸ
ื˜ืึธืžืึทื˜ืึธ ืกื•ื’ืึธ, ื˜ื•ื ืคื™ืฉ ืคืึทืœื™ื™, ืจื•ื™ื˜ ืฆื™ื‘ืขืœืข, ื”ื–ื™ืชื™ื, ืžืึธื–ื–ืึทืจืขืœืœืึท
CZKย 339
ืžื™ื˜ ืคึผืจืึธืกืกื™ื•ื˜ื˜ืึธ ืงืึธื˜ืึธ
ืคึผืึธืžืึธื“ืึธืจืึธ, ืžืึธื–ื–ืึทืจืขืœืœืึท, ืื™ื˜ืึทืœื™ืขื ื™ืฉ ืกื˜ื•ื“ ืฉื™ื ืงืข
CZKย 339
Salami Napoli
ื˜ืึธืžืึทื˜ืึธ ืกื•ื’ืึธ, ืื™ื˜ืึทืœื™ืขื ื™ืฉ ืกืึทืœืึทืžื™, ืžืึธื–ื–ืึทืจืขืœืœืึท
CZKย 339
ืคึผืึธืœืึธ
ืคึผืึธืžื™ื“ืึธืจ ืกื•ื’ืึธ, ื”ื™ื ื“ืœ, ืคึผืึทืคึผืฉื•ื™, ืžืึธื–ื–ืึทืจืขืœืœืึท, ืคึผืึทืจืžืขืกืึทืŸ
CZKย 369
ื”ืึทื•ื•ืึทื™ื™
ื˜ืึธืžืึทื˜ืึธ ืกื•ื’ืึธ, ืฉื™ื ืงืข, ืึทื ืึทื ืึทืก, ืžืึธื–ื–ืึทืจืขืœืœืึท
CZKย 339
ืขืœ ืœืึทืงืก
ื˜ืึธืžืึทื˜ืึธ ืกื•ื’ืึธ ืึธื“ืขืจ ื‘รฉื˜ืฉืึทืžืขืœ, ืœืึทืงืก, ืžืึธื–ื–ืึทืจืขืœืœืึท
CZKย 329
ื ืึทืคึผืึธืœืขื˜ืึทื ืึท
ื˜ืึธืžืึทื˜ืึธ ืกื•ื’ืึธ, ืžืึธื–ื–ืึทืจืขืœืœืึท, ืึทื ื˜ืฉืึธื•ื•ื™ื–, ื”ื–ื™ืชื™ื, ืึธืจืขื’ืึทื ืึธ, ื‘ืึทืกื™ืœ
CZKย 349
ืฉื˜ืŸ
ืคึผืึธืžื™ื“ืึธืจ ืกื•ื’ืึธ, ืื™ื˜ืึทืœื™ืขื ื™ืฉ ืคืขืคืขืจ ืกืึทืœืึทืžื™, ืคึผืึทืคึผืจื™ืงืึท ื•ื•ื™ ื’ืขื•ื•ืืœื˜, ืคึผืขืคึผืขืจืึธื ื™ ืžืึธื–ื–ืึทืจืขืœืœืึท
CZKย 369
ืคื•ื ื’ื™
ืคึผืึธืžื™ื“ืึธืจ ืกื•ื’ืึธ ืึธื“ืขืจ ื‘ืขื˜ืฉืึทืžืขืœ, ืžืึทืฉืจื•ืžื–, ืžืึธื–ื–ืึทืจืขืœืœืึท
CZKย 319
ื•ื•ืขื’ืขื˜ืึทืจื™ืขืจ
ืคึผืึธืžื™ื“ืึธืจ ืกื•ื’ืึธ, ืคึผืขืคึผืขืจื–, ืคึผืึทืคึผืฉื•ื™, ืžืึทืฉืจื•ืžื–, ืžืึธื–ื–ืึทืจืขืœืœืึท
CZKย 319

ืงืึธื ื˜ืึทืงื˜

ื˜ืขืœืขืคืึธืŸ ืื™ื˜ืึทืœื™ืขื ื™ืฉ ืจืขืกื˜ืึธืจืึทืŸ ืื•ืŸ ืคึผื™ื–ื–ืขืจื™ืึท, ืคึผืจืึทื’
ืึธืจื˜ ืคื•ืŸ ืื™ื˜ืึทืœื™ืขื ื™ืฉ ืจืขืกื˜ืึธืจืึทืŸ ืื•ืŸ ืคึผื™ื–ื–ืขืจื™ืึท, ืคึผืจืึทื’
ื˜ืจืึทื ื”ืึทืœื˜ืŸ ืื™ืŸ Italskรก Restaurace ืึท ืคึผื™ื–ื–ืขืจื™ืึท, ืคึผืจืึทื’

+420 775 238 621

Korunní 1237 / 50, ืคึผืจืึทื’ 2, ื•ื•ื™ื ืึธื”ืจืึทื“ื™

ื”ืึทืœื˜ืŸ "Šumavská" ื˜ืจืึทื 10 ืึธื“ืขืจ 16
"Námฤ›stí Miru" ืžืขื˜ืจืึธ ืกื˜ืึทื ืฆื™ืข

ื˜ืขื’ืœืขืš

11:30 - 23:00

ืขืคืŸ ืฉืขื” ืคื•ืŸ ื“ืขืจ ืื™ื˜ืึทืœื™ืขื ื™ืฉ ืจืขืกื˜ืึธืจืึทืŸ ืื•ืŸ ืคึผื™ื–ื–ืขืจื™ืึท, ืคึผืจืึทื’

ื–ืขื ื˜ ืื™ืจ ืื™ื ื˜ืขืจืขืกื™ืจื˜ ืื™ืŸ ืขืคึผืขืก ืึทื ื“ืขืจืฉ?

ืคืจืขื’ืŸ ืื•ื ื“ื–!

ยฉ 2024 Restaurant Korunnรญ

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