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Extra virgin olive oil, mozzarella, Mortadella di Bologna, burrata cheese, sprinkled with pistachios and fresh basil

Tomato sugo, arugula, garlic oil, juicy slices of premium quality marinated Black Angus beef

Béchamel, ham off the bone, prosciutto crudo, slices of marinated chicken breast, sweet pepper, red onion, mozzarella

Tomato sugo, slices of bresaola (Italian prosciutto from beef leg), arugula, mozzarella, parmesan

Béchamel, sweet pears, flower honey, walnuts, mozzarella, parmesan

Tomato sugo, basil pesto, cherry tomatoes, mini mozzarella

Tomato sugo, mussels without shells, shrimps, calamari

Tomato sugo, mozzarella, mini mozzarella, basil

Tomato sugo, ham, mushrooms, black olives, mozzarella

Bechamel, pancetta, egg yolk, mozzarella, parmesan

Tomato sugo, shrimp, cherry tomatoes, mozzarella

Tomato sugo, tuna fillet, red onion, olives, mozzarella

Pomodoro, mozzarella, Italian stewed ham

Tomato sugo, Italian salami, mozzarella

Tomato sugo, chicken, corn, mozzarella, parmesan

Tomato sugo, ham, pineapple, mozzarella

Tomato sugo or béchamel, salmon, mozzarella

Tomato sugo, mozzarella, anchovies, olives, oregano, basil

Tomato sugo, Italian pepper salami, paprika as desired, pepperoni mozzarella

Tomato sugo or béchamel, mushrooms, mozzarella

Tomato sugo, peppers, corn, mushrooms, mozzarella

Pancetta (Italian belly), yolk, parmesan

Garlic, chili peppers, olive oil, parsley, parmesan

San Marzano tomatoes, red onion, garlic, oregano, shrimp, mussels without shells, calamari

Pomodoro, sautéed vegetables, parmesan

Cream, mushrooms, chicken breast, parmesan

Cream, salmon, parmesan

Cream, spinach, parmesan

Pomodoro, ground beef, parmesan

Fluffy potato gnocchi, San Marzano tomatoes, mozzarella, garlic, fresh basil, parmesan

Fluffy potato gnocchi, cream, mushrooms, pancetta (Italian bacon), parmesan

Sweetened black tea with fresh lemon, orange and mint

Sweetened black tea with fresh lemon, orange and mixed berries

Green tea with fresh lemon, orange and ginger

The legendary Italian cocktail in a non-alcoholic version. Served with ice and orange slices.

Our sweetened homemade lemonade, based on lemon juice, orange juice and sparkling water, served with ice

Our sweetened homemade lemonade, based on lemon juice, orange juice and sparkling water, served with ice

Our sweetened homemade lemonade, based on lemon juice, orange juice and sparkling water, served with ice

Naturally sparkling mineral water, originating from Lombardy, from the province of Bergamo

Budvar 33 is bitter. And that's what it's called. It has exactly 33 units of bitterness, mainly thanks to the Czech Agnus hop, which belongs to one of the most bitter varieties ever.

Budvar 33 is bitter. And that's what it's called. It has exactly 33 units of bitterness, mainly thanks to the Czech Agnus hop, which belongs to one of the most bitter varieties ever.

Color: Light straw with fine bubbles. Nose: Aromas of green apple and flowers. Taste: Fresh, slightly sweet with fruity notes.

Color: Intense, dark red. Nose: Black fruit, vanilla and oak notes. Taste: Strong structure, fruity with a subtle oaky undertone

Color: Pale straw Nose: Aromas of pear, apple and flowers Taste: Fresh, dry with fruity nuances.

Color: Light pink. Nose: Red fruits such as strawberries and raspberries. Taste: Fresh, fruity with balanced acidity.

Color: Deep ruby with amber highlights. Nose: Plums, black cherries and subtle spices. Taste: Smooth, with well-integrated tannins and a medium length finish.

2 slices of crispy ciabatta (Italian pastry) topped with ripe avocado, thinned salmon, lime, toasted sesame seeds and red radish sprouts. There is only one slice in the photo.

Three slices of ciabatta toasted until crispy and drizzled with garlic oil, topped with sweet cherry tomatoes, soft mozzarella and fresh basil leaves

Thin slices of octopus, served with fresh arugula and lemon

Thin slices of premium quality marinated Black Angus beef, served with arugula, cherry tomatoes and parmesan cheese

Plate with charcuterie and cheese: Salami Napoli Prosciutto Crudo Bresaola (beef prosciutto) Goat cheese Camembert Grana Padano Green olives Dried tomatoes Flower honey Walnuts Focaccia (Italian wood-fired bread)

A delicate Mediterranean-inspired egg specialty: softly scrambled eggs simmered with sun-ripened tomatoes, sweet green peppers, and onions, gently seasoned and served with warm artisan bread. Finished with our distinctive Italian touch.

Three sunny-side-up eggs served in a cute mini Italian pan, accompanied by warm bread – a simple and delightful breakfast.

Fluffy three-egg omelettes, prepared with our Italian touch. Choose your favorite: Funghi – with fresh sautéed mushrooms, Formaggio – with melting cheese, Salsiccia – with spicy sausage slices 

Toasted sandwich bread topped with silky scrambled eggs, prepared with fresh milk, cream, and a touch of spring onions.

Velvety Italian yogurt paired with crisp granola, ripe peach, golden honey, and toasted walnuts

Delicate Italian-style crepes filled with fresh banana and strawberries, served with your choice of: Nutella – rich and creamy hazelnut chocolate or Honey – golden, natural sweet.